Porterhouse Steak
The king of steaks — our Porterhouse combines the tenderness of a filet mignon with the bold, beefy flavor of a New York strip. Cut thick from the short loin, it features the perfect “T” bone separating two premium cuts in one legendary steak. Exceptionally juicy and full-flavored, it’s ideal for grilling or broiling, delivering that classic steakhouse experience right from your own kitchen.
A true butcher’s cut — built for serious steak lovers.